Pizza Time

The kids came. Now it was time to roll out the dough. I gave each kid a little pizza dough so they can make their own pizza. I lined our dining table with butcher paper to roll out their pizza dough.












Make sure the oven is heated up to 500 degrees with the pizza stone in it. Having a pizza stone makes the pizza crunchy.



I also use parchment paper to line the pizza. This prevents pizza from sticking on the stone when baking. Using parchment paper is less messy than using corn flour.



Here are the toppings that we used:

Homemade pizza sauce



Pepperoni



Mushrooms


Olives


Pineapple


Canadian bacon


Basil


Tomato




Pizza is done!








I was busy entertaining that I was not able to take pictures while the pizza was in the oven.

Bake the pizza 500 degrees for 8 mins. What a perfect way to warm the house for fall and winter. Keep those pizza coming this season.

Share. Serve. Enjoy.